Garlic pumpkin
By WallaceBode
Sweet and soft, with the aroma of garlic, it is very delicious.
Recipe Recommendations
Steps for Garlic pumpkin

1
Cut the pumpkin into cubes and set aside.
2
Cut the garlic cloves into powder.
3
Heat the oil in a wok, add minced garlic and saute until fragrant.
4
Pour in the pumpkin and stir fry.
5
Saute the pumpkin until soft and add salt.
6
Pour in appropriate amount of boiling water, cover the lid and simmer for a while, and serve on the plate. After serving on a plate, sprinkle with chopped green onion to make it even more fragrant.Garlic pumpkin Make Tips
Pumpkin contains sugar and is easy to stick to the pan and burn. Stir fry quickly and continuously to allow the pumpkin to be heated evenly.