Hands tore chickens
By VicentaLakin
Recipe Recommendations
- local chicken 1500 grams
- soy sauce 5 grams
- peanut oil 4 grams
- salt appropriate amount
Steps for Hands tore chickens

1
Clean up the rooster and put some salt on the rooster
2
The rooster's in half an hour
3
Take it out and chill
4
Then cut off the steamed rooster, and then you can eat it