Apple Coke makes chicken legs
By VicentaLakin
That's the way to eat the chickens in the chicken-legged fridge with Coke apples. I need to do everything I can to digest them. I can't remember how many. Most of them are from friends' families. They're good food. Dad brought one back today and told me to make a big chicken, one at a time, not in the fridge. I'm telling you, I don't know how many meals you're eating, but eating leftovers doesn't make me do anything else. It's been a while since I've had a good time. In this case, I usually regulate the diet, without the heavy food, without the chili, without the spices, and with a light diet. I cooked two chicken legs today, but the way I cooked them was different, using Coke and apples, trying to get something to eat. I found it easier to cook! Materials: chicken legs, two ginger onion peppers, eight horned apple Coke sauce: salt-breeding old pepper-screeching:
Recipe Recommendations
- chicken legs two
- onion ginger appropriate amount
- Apple appropriate amount
- Cola appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- salty and sweet
- cook
- three-quarters of an hour
- ordinary
Steps for Apple Coke makes chicken legs
1
Material diagrams, chicken legs full of chicken legs, and clean blood before cooking。
2
The formula is changed, ready to smoke old, used mainly for coloring, 5 to 8 grams, which can be added to the taste of quality, about 15 grams。
3
Apple slices, put in the electric pressure pan with prepared materials。
4
Pour a Coke. Plus appropriate salt。
5
Started a chicken program。
6
The procedure is over。Apple Coke makes chicken legs Make Tips
1. Coke contains sugar, so the final dish tends to be sweet. You can reduce the amount of Coke used and substitute it with water or broth.
2. If the chicken drumsticks haven't been soaked and cleaned thoroughly, you can blanch them in water.
3. Apple and Coke, along with cinnamon, are the signature flavors of this dish, so try to keep them. If you don't like these flavors, that's another matter; you can simply braise them with soy sauce or a sauce instead.