Pork dumplings
By VicentaLakin
During the winter season in the northern part of the country, cabbage is more frequent on the table, so there is the saying that winter cabbage is beautiful. cabbage is of high nutritional value, with the term “bread as good as cabbage”。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Pork dumplings

1
Onion cut
2
The cabbage cut the end, spread some salt, pick it up
3
All the sauce, the salt and the perfume. Put them in the basin
4
The oil and salt continue to mix when the mix is even
5
Just a little more
6
Getting the dumplings ready to wrap them. I bought them. I'm lazy again
7
Eat with sour saucePork dumplings Make Tips
Adding sweet bean sauce and ground Sichuan pepper to the filling makes the dumplings especially delicious.