Christmas cartoons
By VicentaLakin
It's Christmas every year, and there's a huge Christmas atmosphere in the streets: Christmas trees, snowmen, gift boxes, Santa Claus, and all the Christmas cakes, frost cookies, everything's ready for the festival. My son went to kindergarten, and there was a Christmas party this week. As in previous years, I had some cookies for my son, because on the day of the party, he was going to be a Christmas boy and send presents to his classmates. I did this little cookie with my son. He's very happy
Recipe Recommendations
- low-gluten flour 400 grams
- powdered sugar 160 grams
- butter 200 grams
- whole egg liquid 60 grams
- vanilla extract 1/3 teaspoon
- sweetening
- baking
- several hours
- ordinary
Steps for Christmas cartoons
1
Cut 200 grams of butter into small particles and soften it。
2
Add 160 grams of sugar powder to the butter, mix it a few times, then start the electric eggbeater and stir it up to float。
3
The whole egg fluid was added three times, each time after having been mixed。
4
Add a third of a small spoon of vanilla and stir up the mix。
5
Sift in golden elephants。
6
It's made of rubber razors。
7
The dough is divided into two pieces, each of which is loaded into a large-sized bag containing three millimetres thick. The next step is to freeze the face in the freezer for more than 30 minutes, with the aim of freezing the hard face for easy printing。
8
Before printing cookies, the mold is printed in dry powder and the extra dry powder is shaken off。
9
Crackers are printed on the face: first press the pressure model, then print the print in the middle spring。
10
Release the biscuit into the grill, keeping a certain distance between each。
11
The oven, 175 degrees preheated, reached the preheated temperature, was placed in the middle layer, with a 15-minute top-and-burn roast, and the cookie surface micro-gold was allowed, with a last few minutes of observation。
12
When the stove is out, the cookies are transferred to the cooling shelf。
13
When cooled, it was packed in a sealed cookie bag and given to the little friends for Christmas cookies。Christmas cartoons Make Tips
1. In winter, you can use the oven to soften butter. Generally, I set the oven to 150 degrees Celsius and let it run for about 3 minutes, then turn it off. Put the butter pieces in; after a few minutes, they will start to melt but not be completely melted yet. Take it out, pour in powdered sugar, stir a few times, and then turn on the mixer to beat.
2. When rolling out dough, use a plastic bag. Put the dough inside and roll it; this keeps the process neat, clean, and smooth. After rolling it out, don't rush to remove the bag and cut out the shapes. First, put the dough sheet in the freezer until it is hard, then slowly cut open the plastic bag and start cutting out the molds. Once frozen hard, the cutouts won't lose their shape when transferred.