It's a house full of cakes
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- green onion appropriate amount
- white sesame appropriate amount
- lard appropriate amount
- peanut oil appropriate amount
- steamed bun crumbs appropriate amount
- pepper powder appropriate amount
Steps for It's a house full of cakes
1
Take the right amount of flour, add the crumb, and mix it evenly
2
Join the water and mix it with chopsticks. Status
3
Scratch the noodles and wake up for half an hour
4
Take a spoonful of flour, add a proper amount of salt and pepper powder, pour it into the heating proper amount of pork oil and peanut oil, and mix it into soy sauce
5
Onions cut as much as possible, white sesame, soufflé, flour, ready for cake. The embryo
6
Take a patch of face, make a thin sheet, put on a souffle, put onions and white sesame
7
Split up and fold up
8
Make it a noodle
9
It's made of thin pie
10
I'll put peanut oil in the pan, put a lid on it, and I'll fry it till it's ripe
11
It's done