Potato bread
By VicentaLakin
Recipe Recommendations
- sweet potato bread flour 200 grams
- caster sugar 20 grams
- light cream 50 grams
- water 110 grams
- eggs 34 grams
- black sesame appropriate amount
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Potato bread

1
Squeeze into circles and sesame
2
Put the mixed material in the bag
3
Scratch it evenly
4
This is what it looks like
5
Put the mixed material in the bag
6
Squeeze into circles and sesame7
Preheat oven
8
Fire 180°C, fire 150°C, roast 23 minutes
9
You'll see them swelling into a little bit. Ball
10
It's finishedPotato bread Make Tips
Everyone, please adjust the temperature according to your own oven. Keep a close eye on the browning of the Mochi bread. If you have any tips, feel free to share them with me. I wish everyone success on the first try! Hope you all make delicious Mochi bread.