Spinach peach blossom shrimp
Peach Blossom Shrimp is a small shrimp unique to my hometown. It can only be caught in the sea every year when peach blossoms bloom. After cooking, it is colorful, has thin skin and beautiful meat, and is as beautiful as peach blossoms, so it is named Peach Blossom Shrimp.
Recipe Recommendations
Steps for Spinach peach blossom shrimp

1
Blanch the spinach with boiling water, drain and cut into sections.
2
Cut the green garlic into fine powder.
3
Cook peach blossom shrimp in light salt water and drain.
4
Put the above three materials together.
5
Add salt, sesame oil, vinegar, spicy oil, delicious taste and mix well.