lamb with fried green onions
I bought mutton slices and thought about it. I really want to eat fried mutton with scallion. It tastes especially fragrant. It goes well with rice. I learned to cook it ~ It's not very authentic, but it's still very delicious ~
Recipe Recommendations
- mutton slices a box of
- green onions a
- garlic rice appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
Steps for lamb with fried green onions
1
Thaw sliced mutton at room temperature.
2
Cut the green onions into large pieces for later use.
3
Stir fry the garlic with oil in the pan until fragrant.
4
Pour in the green onions and stir fry.
5
Pour in the mutton slices.
6
Keep stirring the mutton.
7
Add appropriate amount of salt.
8
Add a few MSG grains.
9
Add a little light soy sauce.
10
Add a little vinegar and mix well.