Pretzels

Recipe Recommendations

• flour 400g
• you su 100g

• salty and fresh
• roast
• ten minutes
• simple

Steps for Pretzels

1

400g flour plus 5 g yeast and good hair for 30 minutes。

2

100g flour with hot oil and an appropriate amount of pepper salt

3

It's eight faces, eight pieces of soy sauce, and it's over and over and over and over again. Put it in the oven for 30 minutes on a yellow surface。

Recipe Categories

• staple food
• baking Recipes
• home cooking