Sausage onion roll
By VicentaLakin
Lazy people can learn. Ha, ha, ha, ha
Recipe Recommendations
- flour 400 grams
- sausage half a
- green onions a little
- yeast 4 grams
- whole wheat flour 400 grams
- salt a little
- spiced powder a little
- corn oil a little
Steps for Sausage onion roll

1
Get your food ready
2
Noodles are flat, salt is salted, food is distributed to noodles. Move
3
The clockwise rolls up and turns the flowers
4
Then you'll be in the pot for 20 minutes
5
Here we goSausage onion roll Make Tips
Put it in after the water boils, and start timing!