Celery-mixed meat

By VicentaLakin

Celery-mixed meat
THE CELERY IS RICH IN PROTEINS, CARBOHYDRATES, CARROTS, VITAMIN B, CALCIUM, PHOSPHORUS, IRON, SODIUM, ETC. IT ALSO HAS THE EFFECT OF ACREATING THE FLAT LIVER, FRETILATING THE WIND, DECOMPRESSING THE SWELLING, HAEMORRHAGING, DETOXIFYING THE LUNG, ABDOMINAL BLOOD, INTESTINAL FLUTE, EMBALMING THE COUGH, REDUCING BLOOD PRESSURE AND PERIMENATING THE BRAIN. THE FREQUENT CONSUMPTION OF CELERY, ESPECIALLY CELERY LEAVES, IS USEFUL FOR THE PREVENTION OF HYPERTENSION, ARTERIAL SCLEROSIS, ETC., AND HAS COMPLEMENTARY THERAPEUTIC EFFECTS. I LOVE THE SMELL OF CELERY, AND EAT IT IN MY MOUTH, SO IT'S ALWAYS ON MY TABLE。

Recipe Recommendations

  • tenderloin 50g
  • celery 150g
  • dried black fungus 5g
  • oil appropriate amount
  • salt 2g
  • fresh soy sauce 2g
  • cooking wine 2g
  • corn starch 2g

Steps for Celery-mixed meat

  • Make Celery-mixed meat step 0
    1
    The celery picks up a mustache and leaves and cleans the little bits
  • Make Celery-mixed meat step 1
    2
    I'm going to wash my hair clean
  • Make Celery-mixed meat step 2
    3
    The spinal laceration, the salt, the wine and the corn starch
  • Make Celery-mixed meat step 3
    4
    I put oil in the pot, and I put it in the sauce. White
  • Make Celery-mixed meat step 4
    5
    Put it in the wood and sauce for a minute
  • Make Celery-mixed meat step 5
    6
    If you pour in celery and salt, you'll get out of the fire. Pot
  • Make Celery-mixed meat step 6
    7
    You can eat it when it's out

    • Celery-mixed meat Make Tips

    1. Celery leaves are very nutritious and it is best to eat them together. 2. After adding celery to the pan, do not stir-fry it for too long; try to preserve its fresh aroma.

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