Cookie
By VicentaLakin
It's good for the baby's snacks, the tooth grinders。
- salty and sweet
- roast
- ten minutes
- ordinary
Steps for Cookie
1
Clear and clear。
2
Butter comes out of the fridge and melts with yolk。
3
Smash the protein, knock it out。
4
Placing flour in an egg yolk basin can add a little salt and an appropriate amount of sugar。
5
Put the protein in the flour bowl, up and down。
6
In groups, cover the film and put it in the fridge for half an hour。7
Scratch with a crutches and molds in various shapes。8
Put it in a 160-degree oven for 15 minutes。