♪ Christmas croissants ♪

Recipe Recommendations

• bread flour 200 grams
• low powder 50 grams
• salt 3 grams
• yeast 3 grams
• fine sugar 25 grams
• butter 25 grams
• milk 110 grams
• honey beans appropriate amount
• eggs one

• sweetening
• roast
• several hours
• senior

Steps for ♪ Christmas croissants ♪

1

All raw materials, except honey beans and butter, are rubbed to the surface of the face of the face, which removes thicker film. Butter is added to the pasta, which is extended to wait for it to ferment。

2

The noodles are 2.5 times larger。

3

Put the bean in the dough after the gas。

4

The dough is divided into three pieces, with 20 minutes of static。

5

Longen the noodles。

6

Make a garland。

7

Put it on the grill and wait for ferment twice。

8

The bakery is again 1.5 times larger, with the surface brushed with yolk and a proper amount of honey beans. The oven is preheated at 170 degrees and the upper and lower middle level is 16 minutes。

9

Good toast。

♪ Christmas croissants ♪ Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• Elderly recipes
• breakfast recipes
• afternoon tea recipes