Frozen pelt

By VicentaLakin

Frozen pelt
THE NUTRITIONAL VALUE OF SEAWEED IS HIGH. IT CONTAINS ABUNDANT PROTEINS, AMINO ACIDS, SUGARY SEA BELTS, VITAMIN B1, C, D, NICKRIC ACID, CARROTS, NUCLIDE, GLYPHINE, IODINE, CALCIUM, PHOSPHORUS, POTASSIUM OXIDE, CELLULOSE AND TAN ALGAE AMINO ACID. THE CHLOROPHYLL AND TRACE ELEMENT IRON AND COBALT IN THE SEA BELT HAVE A RETRIBUTIVE FUNCTION。

Recipe Recommendations

  • kelp silk 200 grams
  • sugar 1 scoop
  • vinegar appropriate amount
  • garlic appropriate amount
  • coriander appropriate amount

Steps for Frozen pelt

  • Make Frozen pelt step 0
    1
    Prepare the material
  • Make Frozen pelt step 1
    2
    The water in the pot burns the sea belt for about three minutes
  • Make Frozen pelt step 2
    3
    Garlic chops
  • Make Frozen pelt step 3
    4
    I'll put the pepper sauce and gumbo on the juice
  • Make Frozen pelt step 4
    5
    Put the sauce on the sea belt
  • Make Frozen pelt step 5
    6
    Done

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    Recipe recommendation