The gingercake man
By VicentaLakin
This week was supposed to be the share of toast pizza, but the fans said they wanted to learn Christmas gingercake! While he's out of school for Christmas, delicious gingercakes are essential for Christmas. Let's do this! Share more formulas, please focus on the Twitter public: Let's bake together
Recipe Recommendations
- ginger powder 2 tsp
- low-gluten flour 300g
- eggs a
- butter 130g
- honey 4 teaspoon
- brown sugar 170g
- baking powder 2 tsp
- sweetening
- baking
- an hour
- simple
Steps for The gingercake man
1
Get everything ready
2
Butter soften early, powered the egg-pumper down to a little shallow. White
3
Add red sugar evenly
4
Join Honey
5
Add egg fluid, and start the electric omelet at a low-speed mix
6
Add ginger powder
7
Add sifted low-banded flour with a razor to dry powder
8
the face of the dough is condensed to about 0.3-0.4 mm thick, which is then placed in the freezer for about 10 minutes. pumper: you can put the noodles in the bag. open
9
Take out the refrigerated skin, stamp out the shape with a cookie mould, coat the egg fluid, preheat the oven, fire 180 degrees, fire 160 degrees, 10 minutes。
10
Put the cookies in the oven. Fire 180 degrees. Fire 160 degrees
11
When it cools, it's done with chocolate pens