Red sugar apples
By VicentaLakin
Eating more apples improves memory and intelligence. The zinc contained is part of many important enzymes in humans and is a key element for growth and development. Zinc is extensively involved in metabolism of protein, fat and sugar in the body through enzymes. Zinc is also an essential element of nucleic acid and protein associated with memory. Red sugar apples, easy to do, healthy to feed。
Recipe Recommendations
- water 100 grams
- brown sugar 40 grams
- sweetening
- cook
- ten minutes
- simple
Steps for Red sugar apples
1
Apple cleans up。
2
Cut into a slightly thick slice。
3
Put the water in the pot and when it's out, put it in the red sugar。
4
Let the red sugar boil for two minutes。
5
And then you put it in an apple chip and you turn it into a little fire。
6
Two minutes on one side and two minutes on the other. The apples are cooked. It's a lot of apples, too many apple chips can't be cooked
7
The finished maps, the cooked apples are completely immersed in the smell of red sugar, soft and sweet。
8
The finished map, beauty。
9
The finished chart。
10
Producing maps, healthy nutrition。