Cooking peanut rice
By VicentaLakin
PEANUTS ARE OF HIGH NUTRITIONAL VALUE AND CONTAIN ABUNDANT FAT AND PROTEIN. THE PEANUTS ARE ALSO RICH IN VITAMINS B2.PP, A, D, E, CALCIUM AND IRON. IT ALSO CONTAINS A VARIETY OF VITAMINS SUCH AS SULFAMIDE, NUCLIDE, AND NICKRIC ACID. MINERALS ARE ALSO RICH, ESPECIALLY WHEN THEY CONTAIN THE NECESSARY AMINO ACIDS IN THE HUMAN BODY, AND HAVE THE FUNCTION OF PROMOTING BRAIN CELL DEVELOPMENT AND ENHANCING MEMORY。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Cooking peanut rice
1
When the peanuts are washed, they use the cold water bubbles, and they put them in the peppers, the fragrances, the eight horns, and they mix a few。
2
After one night, water pours into the boiler. (It's winter, I've had one night, and the next morning I can cook. Summer for a few hours on it
3
Don't get it out. We'll cook it together。
4
Take a little fire, put it in salt, mix it down a few times. (The salt needs to taste the soup, a little salt
5
The bubbled peanuts are easy to get cooked, almost 10 minutes to boil. Two or three more hours to make peanuts taste better in salt water。
6
The finished chart。
7
It's finished. It's delicious。
8
Producing maps, low-fat health。
9
Producing maps, nutritious。