Rice
By VicentaLakin
Recipe Recommendations
- Round glutinous rice 750 grams
- rice wine song 1
- sweetening
- steamed
- several days
- simple
Steps for Rice
1
Clean up the rice, immerse it in oilless containers for 24 hours and change water every 8 hours
2
You can crush the rice with your hands
3
The fermentation containers with the fermentation, the spoons are washed clean and burned with open water and disinfected
4
Put the immersed rice in the cage box and evaporate for about 20 minutes
5
Crush the wine
6
Put the wine in the rice and pour it into about 500 grams. White
7
Combination
8
Put the fermented wine container down and dig a hole in the middle with your hand
9
Put in the yogurt and turn it into rice wine. In 72 hours
10
Made rice wine