Pretzels
By VicentaLakin
Make some of the salt that's used to home. Don't worry about it when you're cooking
Recipe Recommendations
- salt 35 grams
- pepper 70 grams
Steps for Pretzels

1
Preparation material。
2
Two minutes。
3
Join the peppers and fry them。
4
Scrambled to the coke, salinized。
5
It'll end up hanging。
6
Tastes great