Peanut salt
By VicentaLakin
Peanut salt. Tastes good, but doesn't choke. It works。
- salty and fresh
- roast
- half an hour
- simple
Steps for Peanut salt
1
The peanut enters the oven and is baked at 180 degrees for 10-15 minutes。
2
Take out the drying。
3
Remove the red skin。
4
Salt with little fire。
5
to change colour。
6
Smash it and end it。
7
Smells like peanut salt。Peanut salt Make Tips
The ratio is 2:1 and can be adjusted according to personal taste.