Spinach fried eggs
By VicentaLakin
Spinach iron is an effective means of preventing iron deficiency anaemia (difficult, dizziness, etc.) and eggs have a large amount of protein that can spread a lot of energy for human life
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spinach fried eggs

1
Spinach, wash, cut2
Eggs, two, break up
3
Hot pots, tea oil; egg paste
4
- Look at the eggs, block, spoon, break up quickly
5
Put it in spinach, turn it over, and produce a little juice
6
Put in salt, mix it up, and you're out
7
— finished products, attractive colours, delicious tastes
8
Done. Come on, folks
9
It's finished, simple, fast, nutritious. Try it