Spicy red oil, silver ear
By VicentaLakin
Silver ears are soft, flat, non-toxic, both in terms of acupuncture and in terms of abdominal and pneumatic intestines. It enhances both human immunity and the resilience of patients on tumours to release and chemotherapy. Silver ears are rich in natural plant-based glue, combined with their venomous effects, and are good skin moist foods that can be taken for long periods. The silver ear itself should be tasteless and may be selected for a few tastes, such as irritating or spicy feelings of the tongue, to prove that the silver ear was faked with sulphur fumigation. Good quality silver ears, large and loose ears, thick ears, white or a little yellow, no black spots or impurities, round, big and beautiful
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Spicy red oil, silver ear

1
Silver ear reserve
2
Silver ear bubbles with cold water, boiling water quick
3
Salt, pepper oil, vinegar, sugar
4
It tastes good
5
It's a nice blend. It's better after the ice