Cake castle
By VicentaLakin
Sweet, childish, baby loves dripping。
- sweetening
- roast
- half an hour
- ordinary
Steps for Cake castle

1
Yogurt clear。
2
Put a proper amount of sugar in the yolk, mix。
3
Pumping eggs into butter。
4
Add flour and an appropriate amount of sugar to the egg yolk basin and a third of the creamed egg purm, which is mixed three times。
5
In the oven, 150 degrees, 10 minutes, 120 degrees, 10 minutes
6
After roasting, cool, cut into the shape of a castle and add delicious fruit。