Taste almond mushrooms
By VicentaLakin
Almond mushrooms, they're famous because they taste like almonds and they taste like almond mushrooms. Apricot mushrooms can be roasted and boiled, and a better way to eat is to fry. Smells like meat, tastes like abalone. Materials: Apricots, fragrances: cooking practices:
Recipe Recommendations
- Pleurotus eryngii two
- mushroom sauce appropriate amount
- coriander appropriate amount
- red pepper appropriate amount
- cooking oil appropriate amount
- salty and sweet
- fried
- half an hour
- ordinary
Steps for Taste almond mushrooms
1
Material maps。
2
The apricots cut thin。
3
The frying pan is hot. Put the mushrooms on。
4
Get a mushroom sauce。
5
The fire is slowly frying, and the air is full。
6
The mushrooms slowly become softer and yellow in the pot, and the scent of them continues to float。
7
To the point where mushrooms fry to the desired level, the sauce is even。
8
Put the cuisine and red peppers on the table。Taste almond mushrooms Make Tips
1. I used a rice cooker that can be used for frying; any other frying pan works too, just pay attention to the heat.
2. The fried mushroom slices are ready to eat once mixed with sauce. If you prefer not to use sauce, seasonings like salt and pepper are also very tasty.