Delicious chicken rice flowers
Ingredients: salt,chicken breast,eggs,pepper,edible oil
Recipe Recommendations
- chicken breast 1 block
- eggs of 2
- pepper half a teaspoon
- edible oil 100 grams
- salt half a teaspoon
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Delicious chicken rice flowers
1
Dice the chicken breast and marinate with salt, pepper and egg white for ten minutes.
2
Beat egg yolks and set aside.
3
Roll the pickled chicken in starch.
4
Roll in the egg mixture.
5
Roll the crumbs evenly.
6
Heat the oil in the pan until it is 5 minutes hot, add in the prepared chicken rice flowers and fry them.
7
Fry until golden brown on both sides, and remove.Delicious chicken rice flowers Make Tips
Depending on each person's taste, drizzle with ketchup or sprinkle with less chili noodles. It will taste better (ˇ ˇ). [Recipe Exchange 2] Delicious Chicken Rice Flowers home.meishichina.com/recipe-edit-id-20831.html