Red catfish

By VicentaLakin

Red catfish
I've always had a meal in front of the university, and catfish is often fresh and tender, and the smell of chili, ginger and garlic is really beyond comparison to other fish。

Recipe Recommendations

  • catfish art. 1
  • dried chili 1 tablespoon
  • ginger 1 segment
  • garlic 1 tree
  • cooking wine 1 scoop
  • soy sauce 1 scoop
  • soy sauce 1 scoop
  • salt appropriate amount

Steps for Red catfish

  • Make Red catfish step 0
    1
    The catfish is cut and salted for 15 minutes。
  • Make Red catfish step 1
    2
    We'll fry the fish on both sides。
  • Make Red catfish step 2
    3
    Another kettle is put in chili, ginger and garlic。
  • Make Red catfish step 3
    4
    Falling in the fried catfish, flipping over。
  • Make Red catfish step 4
    5
    When salt is in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in, it's in. If you don't have a one-third bowl of oil, you'll get a pot of dry water。
  • Make Red catfish step 5
    6
    Let's eat nicely..
  • Red catfish Make Tips

    Don't keep turning the fish while frying, or it will fall apart.

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