Bean walnut toast
By VicentaLakin
I baked toast and jam yesterday, and today it's easy, but it doesn't taste like it
- sweetening
- roast
- half an hour
- simple
Steps for Bean walnut toast

1
walnuts in small pieces and roasted in the oven to soak
2
Take out a piece of toast while the pecan is baked
3
With a stick
4
Put walnuts on the soy sauce
5
Roll it up, put a little honey on the interface to help stick. - Yeah
6
Put it in the middle of a 180-degree preheated oven, about eight minutes, and it'll just be on top of the surface
7
Boiled toast slices
8
It's wonderful to make breakfast with an egg and a cup of coffee or milk
9
One more