stir-fried shredded potatoes

By ArdenHaley

stir-fried shredded potatoes
Ingredients: salt,tomatoes,potatoes,green onion,edible oil,white vinegar

Recipe Recommendations

  • potatoes appropriate amount
  • tomatoes appropriate amount
  • green onion appropriate amount
  • salt appropriate amount
  • white vinegar appropriate amount
  • edible oil appropriate amount

Steps for stir-fried shredded potatoes

  • Make step 0
    1
    Wash and peel the potatoes.
  • Make step 1
    2
    Shred potatoes... silky...
  • Make step 2
    3
    Half a tomato, cut into small pieces
  • Make step 3
    4
    Soak the shredded potatoes in the water. After 10 minutes, remove and dry the water.
  • Make step 4
    5
    Heat the oil in the pan, add a little minced garlic and saute until fragrant, add shredded potatoes, and stir fry.
  • Make step 5
    6
    until shredded potatoes are 5-medium cooked. Add the tomatoes and continue to stir fry. Add 1 spoonful of white vinegar and stir fry well.
  • Make step 6
    7
    Sprinkle with a little chopped green onion, season with salt, and serve.

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