Red sugar sesame cake
By VicentaLakin
Red sugar refers to sugar made of sugar cane with honey, and sugar cane is glittered and condensed with honey. Red sugar, which varies by crystallized particles, is classified as red sugar, red sugar powder, bowl sugar, etc., and is not highly refined to retain almost all the components of cane juice, and contains vitamins and trace elements, such as iron, zinc, manganese, chromium, etc., which are much higher than white sugar, in addition to its sugar function
Recipe Recommendations
- medium-gluten flour 300g
- yeast 3g
- warm water 150g
- brown sugar appropriate amount
- cooked sesame appropriate amount
- sweetening
- melting
- half an hour
- ordinary
Steps for Red sugar sesame cake
1
Dissolve the yeast in hot water, then pour it into flour and clusters, and ferment as much as twice as big。
2
Take out the exhausts and split them into small agents
3
Take one of them open, put it in a spoonful of red sugar
4
Another spoon of flour
5
Mix it with your hands
6
Wrap it up, shut it down, keep it safe, or the sugar will come out
7
Pancake preheats into a proper amount of vegetable oil
8
Done