Tomato, lettuce and egg soup

Recipe Recommendations

• eggs appropriate amount
• tomatoes appropriate amount
• lettuce appropriate amount
• sesame oil appropriate amount
• salt appropriate amount
• MSG appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Tomato, lettuce and egg soup

1

Wash all materials.

2

Beat the eggs, shred the lettuce, and cut the tomatoes into small pieces.

3

Put water in the pan, add the tomatoes to boil after the water boils.

4

Add some salt, add egg liquid and stir to disperse.

5

Add shredded lettuce, add MSG, and finally sprinkle with some sesame oil.

Recipe Categories

• home cooking
• Elderly recipes