Flames
By VicentaLakin
It is also known as the Lotus, which is a sleeping lotus plant, which is so sweet and so soft that it can be cooked with raw food, and which is of considerable value. Its roots, its flowers, its fruits and its treasures can be filled with medicine. The hysteria is used for the cold, which can be used for the treatment of fever; it is especially beneficial for those who taste sour fluids, thirst for the fever, haemorrhage, coding and bleeding. Aqueous, spleen-capacitating: The lichen contains slime proteins and dietary fibres that can be combined with chorates in humans, cholesterol in food and triesters of glycerine, thus reducing the absorption of lipids. The fragrance is a unique fragrance, which also has a spleen-free effect, which enhances appetite, promotes digestion, opens up the stomach, helps to restore health to those who suffer from bad stomach and hunger. Bleeding muscles: The high nutritional value of thorium, the abundance of trace elements such as iron and calcium, and the abundance of plant proteins, vitamins and starch are also evidently retrieving blood to enhance human immunity. Thus, the Chinese doctor called it “The Lord provides the Lord with strength and strength”. Scattered bruises: The thorium contains a large amount of mononisic acid and has constrictive vascular effects that can be used to stop the bleeding. It is also cold, blood-scathed, which is considered by Chinese doctors to stop the bleeding without bruises and to be a good food cure for the fever。
Recipe Recommendations
- lotus root 1 piece
- flour 50g
- glutinous rice flour 50g
- baking powder 3g
- water 120g
- pork 140g
- salt 3g
- onion 5g
- Jiang 5g
- pepper appropriate amount
- egg liquid 20g
- corn starch 5g
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Flames

1
Onion onion, cut off
2
meat wash, scrape, put in salt, onions, ginger, pepper powder and 50g clean water, egg fluid and corn starch
3
Smuggle evenly
4
Put the blender in and stir it up
5
Cleaning, slices, first knife, second knife, and so on
6
Flour, rice and powdered powder mixed
7
加入120g清水Smuggle evenly
8
I'm going to add a proper amount of meat
9
All done
10
We'll cover it up
11
Put a proper amount of vegetable oil in the pot, put it in a clamp, and blow it up to yellow
12
Done