Homemade chicken rice
By VicentaLakin
MY SON LIKES TO EAT KENDRICK'S CHICKEN AND RICE
Recipe Recommendations
- chicken big breast 1 block
- eggs one
- bread crumbs 2 tablespoons
- flour 1 scoop
- tea oil 2 tablespoons
- Very fresh. 1 scoop
- barbecue marinade 2 tablespoons
- spiced powder 1 scoop
- cumin 1 scoop
- pretzel 1 scoop
- salty and fresh
- fried
- several hours
- ordinary
Steps for Homemade chicken rice
1
Chicken boobs, ready, one piece
2
Cut in small pieces, spare
3
In the pasta, there is a lot of food for the food, and there is a lot of food for the food
4
(b) Smuggled evenly and salted for more than half an hour
5
Ready, one egg, scattered; flour, a bowl; bread, a plate
6
Picked chicken chests, pieced together, rolled down in flour
7
Weak in the eggs
8
And roll down in the bakery, into the hot pot, and blow
9
(b) To the golden yellow
10
Boiled oil, so you can eat it
11
Son, you like ketchup, you can eat it with it
12
It's delicious
13
It's goodHomemade chicken rice Make Tips
Yuxi's Ramblings: 1. Stir halfway through marinating so it is evenly seasoned; 2. Use low heat when frying, otherwise it will burn; 3. Eat after it cools down.