Zephyr

Recipe Recommendations

• bream art. 1
• Jiang a little
• soy sauce a little

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Zephyr

1

Chon Chess, go wash your organs

2

It's a crucial step. It's up to you. On the board, from the back, from the bottom, from the bottom of the fish, from the bottom, from the bottom of the fish, from the bottom of the fish, it's very simple

3

You don't have to put on any sauce,

4

I'm sorry I didn't take a picture of you, but it's simple, it's oil in the pot, it's fragrance in the ginger, it's dry, it's off, it's pouring into the soy sauce

5

But this fish has a lot of bones, be careful

Recipe Categories

• hot dishes
• home cooking