Chicken mushrooms
By VicentaLakin
I use the whole wings, I can buy the whole chicken. But the whole chicken was bone, too little meat. It's still a bargain to buy chicken wings. Ha ha
Recipe Recommendations
- Whole chicken wings of 3
- dried mushrooms of 4
- dried chili of 3
- ginger slices appropriate amount
- garlic cloves of 4
- salt appropriate amount
- MSG appropriate amount
- cooking wine 2 tablespoons
- soy sauce 1 scoop
- oyster sauce 2 tablespoons
- garlic leaf 1 tree
- brown sugar 1 scoop
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Chicken mushrooms
1
Chicken wings are cut, water is spilled to the blood, and we've got some dry water
2
I don't like the taste of the eight horns。
3
Garlic leaves, dry mushroom bubble hair, forgot to take pictures。
4
Hot boiler pours into edible oil, ginger chips, garlic, dry peppers with scent。
5
I'm sure the chicken must remember that the water is going to blow up, or the meat tastes bad。
6
The water's dry to hear the sound of the sound, the sound of the sound of the bone, the oil on the bottom, the water's dry。
7
Dried water, put in a spoonful of red sugar, then filled with wine, a little vinegar, raw smoke, pelican oil, in the same order. Then put in the bubbled mushrooms
8
Just pour the water, keep the chicken on the same footing, and put salt on the water, not sooner。
9
When the soup boils, the garlic leaves are put in, and the garlic leaves are ripe for the pot。
10
Two bowls of rice。