Spicy ponyfish
By VicentaLakin
The nutritional value of the horsefish is no less than that of other fish, and is a cheap, expensive, fish-eating pony called the Green-Fine Fascist, a popular name: Dickie; rubber fish, skinned fish in Shanghai and the Sea, and pork oil, leatherfish, bread in the north. Fish
Recipe Recommendations
- horse-faced fish appropriate amount
- hot sauce 1 scoop
- sugar 1 spoon
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Spicy ponyfish
1
Prepare the material to wash the fish
2
Put the proper amount of oil in the onion
3
♪ Into the fish ♪
4
We'll add the sugar-smoking water
5
Put a spoonful of hot sauce on it, and the fire will boil
6
I'll just have a little rooster with a little chicken
7
Done