Milk toast
By VicentaLakin
It's been years since the machine was bought, but it's only made a few breads when it was bought, but it's not ideal, it's like roasting a bun and then placing it on the top. Recently, there was a sudden desire to eat bread, along with a real bakery near the house, where it was easy to buy raw materials. There's raw materials, there's squares, there's time, let's do it. I'm satisfied with the finished product and I'm so successful. But I like sweets. Next time I can think of more sugar and grapes。
Recipe Recommendations
Steps for Milk toast
1
All materials except butter are placed in a bakery and can be mixed with chopsticks. (Note: Sugar salt and yeast don't go together, one corner of salt, one corner of sugar and a hole in flour)2
Turn on the toaster and choose the beginning and face of the noodle, which runs for 30 minutes。3
After completion of the noodle programme, select the "sweet bread" program, with a weight of 750 grams, and after 10 minutes of operation, the machine stops and takes a five-minute break, at which point the softened butter is added。4
The machine continued to operate, and after the face had ended, it was found that it was able to pull out the “mode of gloves”。5
Put the noodles back on the baker and start fermenting. When the noodle is twice as big, the noodle is taken out when it is not condensed with its finger, the exhaust starts, the circle is split, and then the bread machine continues to ferment. (If not in an unexpected form, this step can also be omitted, just fermentation directly)。
6
Then it's okay until the toaster makes a drip sound, makes a tip and then takes out the bread and puts it on the grill, with a big pot attached to the bread and keeping it soft. I don't look good, but the color is good
7
Soft
8
RoseMilk toast Make Tips
Bread made from a bakery is dark enough to wrap the drums in the bakery with tin paper and select light colours. Thank you for your skill