Double bread
By VicentaLakin
Flower bread has been made many times, and there are potatoes in the house. It's good to be a colored one without the sugar in the potato. It looks beautiful and tastes delicious。
Recipe Recommendations
- sweetening
- roast
- several hours
- simple
Steps for Double bread
1
BUTTER MELTS, EGGS, MILK, 120 ML, SUGAR, SALT IS PLACED IN A BAKERY AND IS MANUALLY MIXED. A SECOND ROUND OF 250 G OF FLOUR, EACH WITH A FEW LANES ON IT AND YEAST。
2
Commencing the lasagna procedure for 33 minutes
3
It's fermented and fermented in a container
4
OBSCENE MASHED MASHED, MILK 100 ML, YEAST 3G MIXED FLOUR (250 G) FERMENTED, FERMENTED POTATO PASTA EXHAUST
5
. . ..bread made in the same size
6
The two colors are divided into two pieces of noodles. # Put it in #
7
One at a time
8
Keep moving
9
Finally
10
Put it in the oven
11
The second fermentation temperature is 45.40 minutes, the fermentation ends and the oven warms for 5 minutes. Set fire temperature 150 degrees and 20 minutesDouble bread Make Tips
1. The recipe is made from the Emperor ' s oven. 2 Other branded ovens have different power levels only for reference purposes。