Spaghetti beans

By VicentaLakin

Spaghetti beans
Vegetables with bean bean bean odours, with wet spleen filling, digestive systems, kidney retrenchment, and ablution, are particularly suitable for people with weak stomach. Modern nutritional data show that they have a higher protein content than ordinary vegetables and a wealth of vitamins and minerals, so bean bean beans are also referred to as "meat in vegetables"。

Recipe Recommendations

  • beans 300g
  • meat appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • fresh soy sauce appropriate amount
  • oyster sauce appropriate amount
  • vegetable oil appropriate amount
  • onion 1 segment
  • Jiang 1 tablet
  • salt appropriate amount

Steps for Spaghetti beans

  • Make Spaghetti beans step 0
    1
    The meat is washed and laced with starch, sauce oil, pelican oil, wine and pickle for a moment
  • Make Spaghetti beans step 1
    2
    Put a proper amount of vegetable oil in the pot, and put it in the pickled filament until the filament is red
  • Make Spaghetti beans step 2
    3
    Bean horns clean up
  • Make Spaghetti beans step 3
    4
    Put a proper amount of water in the pot to boil, put the bean bean in the soybean, the soybean bean over the cold water
  • Make Spaghetti beans step 4
    5
    Slice a slice of ginger cutter
  • Make Spaghetti beans step 5
    6
    Put the right amount of vegetable oil in the pot and put it in the ginger onions
  • Make Spaghetti beans step 6
    7
    The bean horns in the water
  • Make Spaghetti beans step 7
    8
    It's in the sauce
  • Make Spaghetti beans step 8
    9
    Add a proper amount of salt
  • Make Spaghetti beans step 9
    10
    Add the sauce and soy sauce
  • Make Spaghetti beans step 10
    11
    Done

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