Roasted chicken legs

By VicentaLakin

Roasted chicken legs
It's an old-fashioned, nutritionally balanced dish

Recipe Recommendations

  • chicken leg meat 1000g
  • Jiang 10g
  • red wine 25g
  • oyster sauce 50g
  • chili sauce
  • sesame oil 5g
  • onion 15g
  • yellow wine 20 grams
  • soy sauce 30g
  • white pepper 1g
  • sugar 15g
  • Guihou sauce 20 grams
  • seafood sauce 20 grams
  • thyme 1g
  • lemon 3 tablets

Steps for Roasted chicken legs

  • Make Roasted chicken legs step 0
    1
    The chicken leg washer's back is loose。
  • Make Roasted chicken legs step 1
    2
    Chon Chess。
  • Make Roasted chicken legs step 2
    3
    Twenty grams
  • Make Roasted chicken legs step 3
    4
    Twenty grams
  • Make Roasted chicken legs step 4
    5
    The chicken leg plus three slices of lemon made for an hour
  • Make Roasted chicken legs step 5
    6
    The oven is 200 degrees preheated, and can be roasted in the middle floor 180 degrees 20 minutes and 160 degrees in 20 minutes。
  • Roasted chicken legs Make Tips

    The humidity of the oven is adjusted to the actual temperature of the home temperature。

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