Scrambled eggs with shredded bamboo shoots
By DeshawnBoyer
Ingredients: chicken essence,salt,bamboo shoots,eggs,white sugar,soy sauce
Recipe Recommendations
- bamboo shoots appropriate amount
- eggs appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for Scrambled eggs with shredded bamboo shoots
1
Prepare ingredients.
2
Peel off the bamboo shoots and wash them. Cut the bamboo shoots into thin strips and knock the eggs into a bowl.
3
Heat the oil in a pan, add the shredded bamboo shoots and salt, stir-fry, and add the egg liquid.
4
After forming the egg skin.
5
Add the soy sauce, stir-fry, add some water, cover, and simmer for 1 minute over medium to medium heat.
6
Open the lid, stir fry again, add white sugar, and finally plate and remove from the pan.