Pumpkin pie
By VicentaLakin
Pumpkin contains vitamins and fruit glue, which is very adsorbing, binds and removes bacterial toxins and other harmful substances in the body, such as lead, mercury and radioactive elements in heavy metals, and acts as antidotes. Pumpkin contains fruit glue that also protects the gastrointestinal mucous membranes from rough food irritation
Recipe Recommendations
- pumpkin 200g
- glutinous rice flour 500G
- bean paste 100g
- sesame 100g
- sweetening
- cook
- ten minutes
- ordinary
Steps for Pumpkin pie
1
Steam the pumpkin
2
Pumpkin powder with steamed pumpkin mud and sugar, mixed in a bakery
3
The nice noodles are in the fridge for 30 minutes, and then the tumbles and falls for a couple of small doses
4
Dig a spoon of red bean sand on a noodle
5
We'll wrap it up, and we'll press it in a pie
6
It's wrapped in cakes and glued to white sesame
7
There's a little oil in the taco, a little fire on both sides, and when it's in the middle, it's cooked。
8
It tastes sweet and chews its head