Coconut
By VicentaLakin
Recipe Recommendations
- low-gluten flour 20 grams
- coconut 80 grams
- protein of 2
- sugar 50 grams
- milk powder 15 grams
- sweetening
- roast
- half an hour
- simple
Steps for Coconut

1
Smash the coconuts, the flour, the milk sugar
2
"into the dispersed proteins
3
Make a spherical pancake, 180 degrees, 20-25 minutes