I'll cook chicken

By VicentaLakin

I'll cook chicken
IN ADDITION TO THE ABUNDANCE OF PROTEIN IN THE CHICKEN LEG, THERE ARE MORE AMMONIUM METHADONE ACIDS, AS WELL AS VITAMIN A AND IRON BOOSTED IMMUNITY. BECAUSE CHICKEN CAN BE WARMER, IT CAN MAKE UP FOR LOSS, AND IT IS ESPECIALLY SUITABLE FOR PEOPLE IN SUB-HEALTH。

Recipe Recommendations

  • chicken legs one
  • rice a bowl
  • small green vegetables appropriate amount
  • sugar 2 tablespoons
  • cooking wine 1 scoop
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • soy sauce 1 scoop

Steps for I'll cook chicken

  • Make I
    1
    A chicken leg
  • Make I
    2
    Scissors on the edges of flesh and bones
  • Make I
    3
    The whole chicken and bone split away
  • Make I
    4
    Let's start with the wine
  • Make I
    5
    One more spoon of raw pickles
  • Make I
    6
    The chicken legs in the pot are fried down with panskin
  • Make I
    7
    A spoon of raw platinum oil, two spoons of sugar made of a spoon of water
  • Make I
    8
    It's a tumble
  • Make I
    9
    Just pour the juice
  • Make I
    10
    A bowl of pasta with hot vegetables, meat, food..

    • I'll cook chicken Make Tips

    I'll make the bottom of the chicken skin with no pot

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