Eight inches of black forest cake
By VicentaLakin
It's the first cake I ever made, it's not usually repeated, so there's pictures, not very detailed。
Recipe Recommendations
- sweetening
- other
- an hour
- ordinary
Steps for Eight inches of black forest cake

1
Get everything ready
2
I'll give you the protein. White sugar will be added three times, 20 grams each
3
Get everything ready蛋白加入30克白砂糖,不要打发蛋黄,混合均匀
4
40 g salad and milk three times
5
Add sifted powder, mix it evenly, and don't circle
6
Put the protein in the yellow paste three times. Don't circle, mix up and down
7
A mixed cake to the mold
8
Into the oven, 170 degrees, about an hour
9
Cake slices, cream on the cake slices, and then the skin on it. Go
10
Snacked cherry
11
Chocolate in microwave nails for two minutes, bowls, refrigerators, scratching chocolate with a razor