Sweet twilight cake
By VicentaLakin
RED SUGAR IS PARTICULARLY EFFECTIVE FOR WOMEN, AND WOMEN COLLEAGUES IN OUR OFFICES OFTEN DRINK RED SUGAR, AND THIS TIME THEY MAKE A TWILIGHT CAKE WITH RED SUGAR, WHICH THEY WANTED TO USE WITH AN ANGLE OF 18 CM, WHICH THEY DID NOT FIND, AND WITH 21 CM, WHICH THEY SUGGESTED TO USE。
Recipe Recommendations
- protein of 4
- brown sugar 20 grams
- corn oil 50 grams
- milk 50 grams
- low-gluten flour 80 grams
- lemon juice few drops of
- salt 1 gram
- white granulated sugar 30 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Sweet twilight cake
1
The inclusion of red sugar in the yolk with a hand-drawn egg is evenly mixed with a cross, so that the red sugar is all melted without particles
2
Add corn oil and mix it evenly
3
Add milk and mix it evenly
4
(b) Sifting of low-banded flour, extraction from the bottom with hand-held eggs and mixing to dry powder
5
A little salt and lemonade are added to the protein, and sugar is added three times, with a wet hair bubble
6
(b) Take a third of the protein cream to the yolk paste, evenly with a razor, and take the remaining half of the protein cream and continue to be even until the protein status is not seen
7
It's pouring into the protein cream basin, and it's continuing to mix evenly
8
(a) when the face is thrown into the mold, it shakes twice, and it shakes off the bubble inside (since no 18 cm medium hole model can be found, only 21 cm can be used, so the feeling of the face is particularly small)
9
The oven is preheated at 180 degrees and baked for about 30 minutes, with cooling off when it is outSweet twilight cake Make Tips
1. the temperature and timing of the bakery shall be adjusted to its own oven. 2. this formula is suitable for the 18 cm medium-pore model。