Orange steamed eggs
By VicentaLakin
ORANGES ARE RICH IN VITAMIN C, EGGS ARE RICH IN CALCIUM, THEY'RE PERFECT COMBINATIONS, SWEETNESS, SIMPLE PRACTICES AND MATERIALS, AND THEY'RE COMPLEMENTARY TO WHAT KIDS LIKE
Steps for Orange steamed eggs

1
Prepare the material2
The oranges rub it, then cut it in half, remove the orange meat from it and squeeze it into juice, spread out the eggs, beat it longer, beat it leaner, then filter it out
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Digged meat into juice, eggs scattered, longer, more delicate, and then filtered out the balls
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Orange juice and milk are in warm water
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Orange juice in the egg fluid
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Milk poured into the egg fluid
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The milk drops into the orange skin and then fixes it with egg tatters, covers it up and puts a few holes in it
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It's a small fire. Just wait for the water to roll and put it on the steamer
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It smells like orange when it's steamed. It's delicious
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Done