Pumpkin squirm
By VicentaLakin
I'll miss the smell。
Recipe Recommendations
- sweetening
- cook
- three-quarters of an hour
- ordinary
Steps for Pumpkin squirm
1
Pumpkin's clean. Go to the skin。
2
The steam pot evaporates for 30 minutes, crushing into pumpkin mud。
3
Pumpkin's mud is a little cold, and Seo-hee's added flour and mixed. It's about to stir up the flour。
4
Nice noodles。
5
the noodles are a long strip of about 2 cm in diameter and cut in an even 2 cm width with a knife。
6
More can be done at one time, the excess can be frozen in the fridge, and the next step to eat above is omitted and more convenient。
7
Add a second of water to the pot, add ice sugar (less sugar because sweet wine is sweet) and boil into small pellets (the amount of small pellets adds up according to their preferences)。
8
Sweet brews are bought at the supermarket, and you can make them yourself。
9
Add two spoonfuls of sweet wine to boil, and put it in the jar。
10
Eggs scattered。
11
Eggs are evenly spilled into the pot to form egg flowers and turn off the fire。
12
The sweet, sweet, sweet wine is done。