Soufflé tacos

Recipe Recommendations

• medium-gluten flour 100g
• corn flour 50g
• condensed milk 20g
• butter 10g
• eggs one
• milk appropriate amount
• vegetable oil appropriate amount
• baking powder appropriate amount

• sweetening
• fried
• ten minutes
• ordinary

Steps for Soufflé tacos

1

Prepare the material

2

A mix of corn flour and Chinese flour

3

Add suitable milk

4

Softened butter

5

Just a little bit

6

Inverted in scattered egg fluid

7

Scratch it with your hands

8

Add proper milk

9

Until you can rub it into a non-touched noodle

10

Shade the face into a cylinder

11

Split into four pieces

12

Pumping, crushing into a round-shaped piece of pie, crushing with a knife

13

I'll do the other ones

14

Put a proper amount of vegetable oil in the pot

15

Done

16

Done

Recipe Categories

• staple food
• home cooking
• pie recipes
• whole grains foods