Crispy peanuts

Recipe Recommendations

• peanut 300 grams

• original
• fried
• ten minutes
• simple

Steps for Crispy peanuts

1

Choose 300 grams of peanuts.

2

Remove the pan and put oil in a small amount.

3

Pour in the peanuts before the oil heats up.

4

Stir fry constantly while observing the color of the peanuts.

5

When the color looks much darker and most of the peanuts have cracked open, they can be served out. Pay attention to skimming out the oil.

6

Remove the peanuts and place them on a plate, sprinkle with salt while hot, mix well and serve. You can add sugar if you like sweet food.

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